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Two of Oregon’s James Beard nominees reflect on Ashland and McMinnville food scenes

OREGON PUBLIC BROADCASTING
By Oregon Public Broadcasting | 18 Feb. 2025 | In the News

The James Beard Foundation Awards are considered one of the top accomplishments in the culinary world. For the 2025 season, several restaurants and chefs in the state are semifinalists. Out of the seven Oregon chefs nominated for Best Northwest and Pacific Chef category, only two came from Portland. Kari Shaughnessy is the owner and executive chef of Hayward in McMinnville. Josh Dorcak is the owner and executive chef at MAS in Ashland. They both received a nomination and join us to share what the food scene is like in their respective communities and what it means to have so many chefs outside of Portland recognized for their work.

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MÄS Cascadian Cuisine by Josh Dorcak

141 Will Dodge Way| Ashland | Oregon | 541 625 3743

141 Will Dodge Way
Ashland Oregon
541 625 3743

© MÄS | Site by GNOSIS | Photography by LINDSEY BOLLING

© MÄS
Site by GNOSIS
Photography by LINDSEY BOLLING