Chef Josh Dorcak appears on Think Out Loud on Oregon Public Broadcasting to reflect on the Ashland food scene.
This tasting menu–only restaurant from a 2023 and 2024 James Beard Award finalist for Best Chef: Northwest and Pacific offers a parade of 10-12 exquisite Japanese-influenced courses, mostly showcasing seafood.
The World of Fine Wine announced the winners of the World’s Best Wine Lists 2024 Regional Category Awards, and MÄS won for the best micro wine list in North America.
Where to find tasting menus, crab rolls, Indonesian food, and more in the hilly home of the Oregon Shakespeare Festival.
Josh Dorcak is hoping the second time’s a charm. The chef and owner of MÄS in Ashland is one of five finalists for a coveted James Beard Foundation Award in the Best Chef: Northwest and Pacific category. In 2023 he was among the semifinalists in the same category.
141 Will Dodge Way | Ashland | Oregon | 541 625 3743
141 Will Dodge Way
Ashland Oregon
541 625 3743
© MÄS | Site by GNOSIS | Photography by LINDSEY BOLLING
© MÄS
Site by GNOSIS
Photography by LINDSEY BOLLING